Elements of Ergonomics Programs
A Primer Based on Workplace Evaluations of Musculoskeletal Disorders

Exhibit 20: Medical Management—Poultry Processing Plants

At the request of a State labor department, NIOSH determined the prevalence of WMSDs of the neck and upper extremities in workers employed at two poultry processing plants. OSHA reports and symptom data obtained via questionnaires and physical exams found workers in jobs requiring highly repetitive, forceful motions and awkward postures to have significantly more hand and wrist disorders than those employed in less physically demanding work. In the course of this study, NIOSH also assessed the medical management practices in the two plants with regard to injured workers and the company's WMSD prevention program. Based largely on the questionnaire data and other sources of information, the following areas were suggested as needing improvement or change:


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THIS PAGE WAS LAST UPDATED ON SEPTEMBER 12, 1997